What The Organic Protein Powder Means To Your Health

By Janine Hughes


Today, the major supplement stores are all dominated by protein products. Be it from meat, vegetable, or fruits, this now ranks top as one of the most demanded supplements. Most nutritionists concur that the pricier blends of the organic protein powder digests faster and delivers more nutrients to the muscles, and are thus better alternatives. However, before taking this advice on, the issues like the dietary needs, personal goals, and financial capability must be factored in.

However, before answering this, it is important to state that protein powder is available in several flavors, with the vanilla, chocolate, peanut butter, and chocolate flavors as the most common. They also occur in three forms; the isolate, the concentrate, and the hydrolysate. While the concentrates have low fat content, they are higher in carbohydrate content. The isolates on the other hands are lowest in fat, and lactose, but highest in protein content. Lastly, hydrolysate why cost more since it is less allergic. It is processed in a way that it is easier to metabolize.

Generally, there are three labels you should look for in food products and drinks. The first is 100% organic. This simply indicates that the product is 100% natural. It contains no element of inorganic compounds like pesticides, synthetic fertilizers, hormones, ionizing radiations, and is not grown through the genetically modified organisms (GMO).

However, if it is just labeled organic, then it is at least 95% natural. The products that are 70% to 95% natural are labeled, "made with organic ingredients". However, this should be accompanied with the USDA Organic label as the evidence of the same.

In order to compensate for their expensive cost of production, these products are normally more expensive. However, this is a cost that most people will be willing to pay. Clearly, the moment you consider to use any of the supplements, and then it should be the healthiest option available. The non-natural protein products ordinarily cost less, but for those who know what is good for them, they are always willing to pay a little more.

Even with this, these products are said to taste better than the conventional options that sometimes taste bitter due to the excessive amount of fake sugar content. The conventional products also have a chalky taste. The natural varieties do not sacrifice quality as they are rich in vitamins, minerals, and amino-acids.

Pea products are common and are good for muscle building and general physiques. For vegetarians, soybeans are a good source of all essential amino acids. Other than for muscle building, soy contains compounds that reduce the risk of cancer and a number of cardiovascular diseases.

In order to compensate for their numerous benefits and high cost of production, this powder may cost higher. They are also widely available but with far much less flavor, the common ones being vanilla, strawberry, and chocolate. They are the best option for those who suffer from food related allergies. They are also the best option for those who want to maintain natural food products.




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